As the holiday season rolls in, Sam’s Club pulls out all the stops with a delightful array of festive items. From sweet treats like Garrett Gingerbread Popcorn to the oversized Colossal Candy-Filled Vanilla Cupcake, their shelves are brimming with holiday cheer.
But now, there’s something savory stealing the spotlight: a cheesy, indulgent fan-favorite is back to make your celebrations even more special.
Let’s dive into why Member’s Mark Lobster Mac & Cheese is a seasonal sensation—and whether it’s worth the hype.
A Holiday Comeback Lobster Mac & Cheese
Sam’s Club has officially returned its beloved Member, Mark Lobster Mac & Cheese. Known for its rich, cheesy flavor and luxurious lobster chunks, this dish has been a hit with many members in past years.
This festive side dish combines cavatappi pasta with creamy sauce made from five white cheeses, perfectly paired with tender lobster pieces. It’s marketed as an easy, upscale option to elevate any holiday dinner table.
Instagram user @SamsClubLovers expressed their excitement, sharing:
“I am SO excited! Lobster Mac & Cheese is BACK for a limited time! If you didn’t try it last time, now is your chance!”
What Shoppers Are Saying
While many customers are thrilled to see this dish back, the reviews are mixed. Some loyal fans couldn’t be happier, praising it as a “must-try” addition to their holiday meals. Here’s what they loved:
- Cheesy Delight: Fans raved about the dish’s creamy texture and cheesy goodness.
- Ease of Preparation: Pop it in the oven for 40-50 minutes at 375°F, and it’s ready to serve.
- Festive Flavors: Many agree it brings an elegant touch to any holiday spread.
However, only some are sold. A few customers raised concerns about its flavor and consistency:
- Lack of Seasoning: Some felt the dish needed more depth in taste, particularly the lobster.
- Inconsistent Lobster Pieces: Reviews noted that the amount of lobster can vary, with some dishes having sparse chunks.
One shopper wrote:: “It didn’t have any flavor. The lobster wasn’t seasoned at all.”
Another added:: “There was barely any lobster, just a sprinkle on top.”
Why It’s Still Worth a Try
Despite the criticisms, Lobster Mac and cheese remains a convenient and affordable way to add a touch of luxury to your holiday table.
- Serving Size: Perfect for four to six people, it’s a great side dish for small gatherings.
- Time-Saving: Its quick preparation makes it ideal for busy hosts juggling multiple dishes.
- Price: At around $7.98 per pound, it offers a budget-friendly alternative to more labor-intensive lobster recipes.
Where to Find It
The Member’s Mark Lobster Mac & Cheese is available now at Sam’s Club stores nationwide, but only for a limited time. Prices may vary depending on location, so check your nearest Sam’s Club to snag this seasonal favorite.
How to Elevate the Lobster Mac & Cheese
If you want to enhance the flavor of this dish, consider these easy tips:
- Add Your Seasoning: Sprinkle in some Old Bay, garlic powder, or smoked paprika for a flavor boost.
- Mix in Fresh Herbs: Chopped parsley or chives can add freshness and a pop of color.
- Upgrade the Topping: Add a crispy breadcrumb topping mixed with Parmesan and bake until golden brown.
- Pair with Side Dishes: Serve alongside roasted vegetables or a crisp salad for a balanced meal.
Conclusion
Sam’s Club’s Member’s Mark Lobster Mac & Cheese is a festive option that offers indulgence without the hassle of cooking from scratch.
While it may not be perfect for everyone, it’s a popular choice for those looking to simplify their holiday prep with a crowd-pleasing dish.
Whether you’re a lobster lover or simply a creamy mac and cheese fan, this seasonal offering is worth checking out—don’t wait too long! It’s only available for a limited time, and holiday favorites like these tend to sell out quickly.
FAQs
How do I prepare the Lobster Mac & Cheese?
Preheat your oven to 375°F (190°C), place the dish in a baking tray, and bake for 40 to 50 minutes until hot and bubbly.
Is there a lot of lobster in the dish?
The amount of lobster may vary. Some customers report generous chunks, while others mention only a light sprinkle on top.
Can I freeze leftovers?
Yes, you can freeze any leftovers in an airtight container for up to 2 months. Reheat in the oven for best results.
How much does it cost?
Prices start at $7.98 per pound but may vary by location.
Is it worth trying despite the mixed reviews?
If you enjoy rich, cheesy dishes and are willing to add your seasoning, it’s definitely worth a try for the holidays.
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