Chicken lovers, rejoice! If crispy, juicy, and all-natural chicken tenders are your go-to comfort food, Huey Magoo’s might just be your next favorite spot.
Known for its focus on high-quality chicken tenderloin what it proudly calls “the filet mignon of chicken” this Florida-based fast-casual chain has just announced massive expansion plans.
With 42 new restaurants set to open across Texas, Arizona, and Virginia, Huey Magoo’s is spreading its wings to 15 states, with even bigger ambitions on the horizon.
Big Expansion Plans for 2025 and Beyond
Huey Magoo’s isn’t just growing; it’s growing fast. The chain has announced 42 new restaurants in three states, bringing its footprint to 15 states. Here’s a closer look at the new locations:
Texas
- 23 New Locations:
- 10 in San Antonio
- 10 in the Rio Grande Valley
- 3 in Laredo
Arizona
- 12 Locations in Maricopa County, home to Phoenix and its surrounding areas.
Virginia
- 7 New Locations:
- Spanning Albermarle, Augusta, Campbell, Montgomery, Roanoke, Rockbridge, and Rockingham counties.
The chain has already begun scouting locations, with the first openings expected in 2025.
What Makes Huey Magoo’s Special?
The “Filet Mignon of Chicken”
Huey Magoo’s doesn’t just serve any chicken—it serves the tenderloin, which the company touts as the most premium 3% of the chicken. The tenders are all-natural, preservative-free, and made fresh to ensure top-notch quality.
A Menu for Every Preference
The menu features both breaded and grilled chicken tenders, allowing customers to enjoy their favorite style of preparation. These tenders are served in various ways:
- As standalone meals
- In fresh salads
- Inside sandwiches
- Rolled up in wraps
Beyond Traditional Restaurants
Huey Magoo’s isn’t limiting itself to conventional locations. It’s also branching out into unique venues such as:
- Airports: The first airport restaurant is set to open at Florida’s Sarasota-Bradenton International Airport.
- College campuses
- Hotels and sports stadiums
This expansion strategy is aimed at making Huey Magoo’s accessible wherever fans might crave their signature chicken tenders.
Upcoming Locations in the Works
In addition to the 42 newly announced franchises, Huey Magoo’s has several other locations planned, including:
- Greenwood, South Carolina
- Cape Coral and Tallahassee, Florida
- Bellefontaine, Ohio
- Perry, Georgia
- Tupelo, Mississippi
These new locations will bring even more opportunities for chicken tender enthusiasts to enjoy the brand’s offerings.
A Vision for Nationwide Success
Huey Magoo’s started in Central Florida in 2004 and initially focused its expansion on the Southeastern United States. Today, it’s on the path to becoming a nationwide brand.
“When we first started expanding outside of Florida, we had our eyes set on the Southeast, and to now be able to call ourselves a nationwide brand is extraordinary,” said CEO Andy Howard.
The chain currently operates in states like Florida, Georgia, Mississippi, Alabama, Tennessee, Ohio, and Kentucky. Its rapid growth reflects its vision of bringing premium chicken tenders to communities far and wide.
Why Fans Love Huey Magoo’s
- Quality You Can Taste: Made from the best part of the chicken, Huey Magoo’s tenders are consistently tender, juicy, and flavorful.
- Versatility: From hearty meals to lighter wraps, the menu offers something for everyone.
- Commitment to Freshness: All-natural ingredients and preservative-free chicken make it a healthier fast-casual choice.
Conclusion
Huey Magoo’s is more than just another chicken chain it’s a brand that prioritizes quality, flavor, and accessibility. With its bold expansion into new states and non-traditional locations, the company is set to become a household name for chicken lovers across the country.
Whether you’re in Texas, Arizona, Virginia, or beyond, keep an eye out for Huey Magoo’s in your area. With its premium chicken tenders and diverse menu, this fast-casual chain promises to deliver a dining experience worth savoring.
FAQs
1. What states are included in Huey Magoo’s recent expansion?
Huey Magoo’s is opening 42 new restaurants in Texas, Arizona, and Virginia, with locations also planned in other states like South Carolina, Florida, and Ohio.
2. What makes Huey Magoo’s chicken tenders unique?
Huey Magoo’s uses the tenderloin the most premium cut of the chicken—making their tenders the “filet mignon of chicken.” They’re all-natural, preservative-free, and made fresh.
3. When will the new locations start opening?
The first of these newly announced locations is expected to open in 2025.
4. Are there plans for Huey Magoo’s in non-traditional locations?
Yes! The chain is expanding into unique venues like airports, college campuses, hotels, and sports stadiums, starting with an airport location in Sarasota, Florida.
5. Where is Huey Magoo’s currently operating?
Huey Magoo’s currently has restaurants in Florida, Georgia, Mississippi, Alabama, Tennessee, Ohio, North Carolina, South Carolina, Missouri, West Virginia, Kentucky, and Las Vegas, with more locations on the way.
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